Thanks to everyone who has since joined the Cookbook Challenge. We started off with 4 people and at the time of writing, it has now grown to 15 people! Good on everyone for utilising their cookbooks more!
I had a great time reading everyone’s creations and drooling over all the photos! There was a good mix of sweet and savoury with everyone doing something different! It seems that lemon was the citrus of choice for many of us! Well done to those who did more than one recipe. Here is a list of everyone’s recipes in order of posting.
Arale79 from Meals on Budget – Squirrel patterned parrot fish with sweet & sour sauce
Ange from Vicious Ange – Lemon rice
Carolyn from Gluten Shmooten – Preserved lemons, Moroccan style
Kate from Something by Kate – Microwave lemon curd; microwave meringues; no-churn lemon & mascarpone ice cream
Agnes from Off the Spork – Rice & lemon soufflé
Shellie from Iron Chef Shellie – Lemon mousse & lemon madeleines
Kat from Spatula, Spoon & Saturday – Insalata di Strada (Italian Street Salad)
Jo from A Dash of Flavour – No bake chocolate orange tarts
Rilsta from My Food Trail – Lemon white chocolate mud cake with coconut white chocolate ganache
Maree from Melbourne Delectable – Fresh salmon & lime cakes; spaghetti with lime & rocket; roast lamb with preserved lemon
Yours Truly from Atelier – Halibut in a velvet lemon sauce
Leigh from Chit Chat Chomp – Lemon vanilla jam
B1 from Twin Palates – Serious orange cake
Bri from Bri Eats – Lemon cordial
Adski from Totally Addicted to Taste – Maggie Beer's Moussaka
Anthea from What's for Tea? – Avgolemono (Greek egg & lemon soup)
For those of you who haven’t had a chance to post your recipe yet, please let me know when you do and I will add you to the list!
Week 2 started today with the theme of “Indian”.
Happy cooking everyone!
Over & Out, Rilsta xx
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12 comments:
oooh...indian theme. I smell 'butter' chicken! The lemon white mud choc cake looked great.
Rilsta,
I managed to put my entry up as well...ugh...better later than never...:-)
Ohhhhh I like what you've done here!
I just spilled lots of my Indian dish on the carpet... not happy!! I was going to bake as well, but after that messy incident I retire for the evening! :P
Eek how exciting! I might join in sporadically - will be moving around quite a bit in the next few months so can't commit permanently unfortunately! But great job here girl! And thanks for the advice on your last post - will definitely be taking it into account when I attempt the recipe!
Mine's up now Rilsta! 1 down, 51 to go!
Hi Rilsta. I have posted my week 1 recipe up from Damien Pignolet's book
Hi Adrian: Thanks! Hehe, I think butter chicken is one of the first things people think of when you say Indian!
Hi Yours Truly: Thanks for your entry. I have added you to the list.
Hi Shellie: Oh crap!!! On carpet too! I hope you were able to get the stain out!!
Hi Vee: No worries! Just join in the weeks you can. Let me know when you do so I can add your entry to the wrap up!
Hi Chit Chat Chomp: Yes, week 1 is down! Thanks for your entry, I have added it now.
Hi B1: Thanks for your entry, I have added it now!
I wonder who will be the first to double up on a recipe (or cookbook)
hi, looking delicious in your blog :D
anyway do visit www.ozbloggers.com
got a twitter account?
Hi Twin Palate: Yes, it will be interesting to see!
Hi ozbloggers: Thanks! My twitter account is on the right hand side bar, but my twitter name is myfoodtrail.
I've recently started a similar challenge!
Any tips?
www.shutupandcook.wordpress.com
Hi Erina: That's cool! I found that having a weekly theme or something to work towards really helped when you didn't feel motivated!
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